Honey mustard chicken wings
5 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 24 | Chicken wings | |
| ½ | cup | Honey |
| ¼ | cup | Butter; melted |
| 5 | tablespoons | Dijon mustard |
| 2 | tablespoons | Sesame seeds |
| 1 | pinch | Salt and pepper |
Directions
Preheat oven to 325. Rinse wings well, drain on paper towels, Season with salt and pepper. Blend honey, butter and mustard in bowl. Dip wings a few at a time, set in shallow baking pan. Bake 45 min. and baste occasionally.