Horehound candy - for colds
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Best New Orleans sugar |
| ½ | cup | Horehound tea - STRONG |
| ½ | teaspoon | Cream of tartar |
Directions
Boil until crisp in cold water. Pour into buttered plates and when almost cold cut in squares. If white or light brown sugar is used, recipe makes a very good candy and not so strong. Source: Unknown Submitted By SHARON STEVENS On 10-09-94
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