Hush puppies3

6 Servings

Ingredients

Quantity Ingredient
1 cup White cornmeal
⅓ cup Sifted flour
1 teaspoon Salt
1 teaspoon Baking powder
½ teaspoon Soda
1 small Onion diced
¾ cup Buttermilk; (about)

Directions

1. Mix cornmeal, flour, salt, baking powder and soda in a bowl.

2. Stir in onion and buttermilk. Blend thoroughly. If needed, add more buttermilk for good consistency.

3. Drop batter by heaping teaspoonfuls into hot fat at least 1- in. deep.

4. Fry until golden, turn and brown other side.

5. Drain on absorbent paper and serve hot.

Recipe by: Liz Custer

Posted to MC-Recipe Digest by " The Custers" <custer@...> on Feb 14, 1998

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