Impossible southwestern pie
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| -----waldine van geffen vghc42a----- | ||
| 1½ | cup | Frozen whole kernel corn |
| 8 | mediums | Green onions; chop |
| 15 | ounces | Black beans; rinse; drain |
| ⅓ | cup | Cheddar; shred |
| ½ | cup | Bisquick reduced fat or; original |
| 2 | Eggs | |
| Thick-and-chunky salsa | ||
Directions
baking mix
½ cup Milk
½ cup Thick-and-chunky salsa Heat oven to 400~. Grease glass pie plate, 9x1-¼". Layer corn, onions and beans in pie plate; stir gently. Sprinkle with cheese.
Stir baking mix, milk, ½ c salsa and the eggs with fork until blended. Pour into pie plate. Bake 35-40 minutes or until knife inserted in center comes out clean. Cool 5 minutes. Serve with salsa.
205 cal; 5 gr fat; 22% fat. Source: New Bisquick Family Favorites. MM Waldine Van Geffen vghc42a@....
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