Kid's confetti cake

12 Servings

Ingredients

Quantity Ingredient
1 pack Duncan Hines Moist Deluxe Yellow Cake Mix
1 pack Vanilla instant pudding mix
4 Eggs
1 cup Water
½ cup Crisco oil
1 cup Semi-sweet mini choco chips
1 cup Colored mini-marshmallows
⅔ cup Duncan Hines Chocolate Layer cake frosting
2 tablespoons Semi-sweet mini choco chips

Directions

FAMOUS BRAND NAME RECIPES

DUNCAN HINES FABULOUS FALL

BAKING

CAKE

TOPPING

1. Preheat oven to 350 F. Grease and flour 13x9x2-inch pan. 2. FOR CAKE: combine cake mix, pudding mix, eggs, water and oil in large bowl. Beat at medium speed with electric mixer for 2 minutes. Stir in 1 cup miniature chocolate chips. Pour into pan. Bake at 350 F for 40-45 minutes or until toothpick inserted in center comes out clean. 3. FOR TOPPING: Immediately arrange marshmallows evenly over hot cake. Place frosting in microwave-safe bowl. microwave at HIGH for 25-30 seconds. Stir until smooth. Drizzle evenly over marshmallows and cake. Sprinkle with 2 tablespoons chocolate chips. Cool completely. TIP: ; For ease in cutting, use knife with thin, sharp blade. Clean knife with paper towl after each slice.

Posted to MM-Recipes Digest V4 #2 by Beynong@... on Jan 3, 1999

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