Klondike soudough pancakes

1 Servings

Ingredients

Quantity Ingredient
1½ cup Sourdough sponge
3 Beaten eggs (or 12 Tbl egg substitute)
2 teaspoons Baking soda
1 teaspoon Salt
1 tablespoon Sugar
2 tablespoons Oil

Directions

mix and cook on hot griddle

Comments: halve recipe for two people Posted to FOODWINE Digest 9 November 96 Date: Sat, 9 Nov 1996 12:48:43 -0800 From: Kathy Dell <kdell@...>

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