Lemon cream dream *****

6 servings

Ingredients

Quantity Ingredient
20 Girl Scout Lemon Cremes, finely crushed
2 tablespoons Butter, melted
1 pack Lemon pudding, instant (3 1/2 ounce)
2 cups Milk
8 ounces Cream cheese, softened
2 tablespoons Powered sugar
8 ounces Prepared whipped topping (or whipped cream)
1 pint Strawberries, fresh
4 ounces Blueberries, fresh (or other fruit)

Directions

*DIRECTIONS*

Combine the first two ingredients and press into a 9-inch pie pan.

Prepare pudding with milk according to package directions. Mix cream cheese and powdered sugar together. Add pudding to cream cheese mixture; fold whipped topping into pudding mixture. Layer mixture and fresh fruit into prepared "cookie" pastry shell. Garnish with fresh fruit. Chill until serving.

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