Lemonade pie or key lime pie
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Container (9oz) whipped topping | |
| 1 | can | Sweetened condensed Milk |
| 1 | can | (6 oz) frozen Lemonade or Frozen Limeade |
Directions
Combine the can of sweetened condensed Milk ,with the can of Lemonade. Beat until thick. Fold in whipped topping, mix well and pour into 2 Graham cracker crust pie shells.
Chill for 1 hour at least or make the day before. Eat and enjoy!! Posted to Bakery-Shoppe Digest V1 #177 by saracen2@... (v. j. redding) on Aug 1, 1997
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