Easy key lime pie
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | pack | (8 oz.) cream cheese |
⅓ | cup | Sugar |
4 | tablespoons | Key Lime |
1 | Graham Cracker Pie Crust |
Directions
Beat above until fluffy. Fold in 6 ounce Cool Whip. Pour into graham cracker crust. Use remaining Cool Whip on top. Refrigerate.
Recipe by: Key Gourmet
Posted to recipelu-digest by James and Susan Kirkland <kirkland@...> on Feb 25, 1998
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