Limeade julep
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | can | (6-oz) frozen limeade concentrate |
Shaved ice | ||
Cold water |
Directions
Put 3 tablespoons undiluted limeade concentrate into each 12-ounce glass.
Fill to top with shaved ice; let stand 15 minutes. To serve immediately, fill almost to top with shaved ice, and add ¼ cup cold water. Stir.
Yield: 4 servings.
From <The Progressive Farmer's Southern Country Cookbook>, by the editors of the 'Progressive Farmer Magazine'. Downloaded from Glen's MM Recipe Archive, .
Related recipes
- Apple mint julep
- Fresh limeade
- Frozen mint julep
- Julep-style lemonade
- Lime lemon punch
- Limeade
- Mint julep
- Mint julep #1
- Mint julep #2
- Mint julep #3
- Mint julep #4
- Mint julep #5
- Mint julep #6
- Mint julep (southern style)
- Mint julep 2
- Mint julep fruit cup
- Mint julep syrup
- Mint juleps
- Orange limeade
- Summer limeade