Lollipop cookies

24 cookies

Ingredients

Quantity Ingredient
1 pack SuperMoist rainbow chip cake mix
¾ cup Water
2 Eggs
Wooden sticks with rounded ends (20-24)
1 Tub Betty Crocker Creamy Deluxe Party Frosting

Directions

Heat oven to 375F. Beat cake mix (dry), water and eggs in large bowl on low speed 30 seconds. Beat on high speed 2 minutes. Drop dough by rounded tablespoonfuls 3 inches apart onto ungreased cookie sheet.

Insert wooden stick 1½" into edge of dough. Bake 8 to 11 minutes or until puffed and almost no indentation remains when touched. Cool 1 minute. Remove from cookie sheet. Cool on wire rack. Frost and decorate. 20-24 cookies.

HIGH ALTITUDE (3500 to 6500 ft): Stir ⅓ cup all-purpose cake flour into cake mix (dry).

posted by Tiffany Hall-Graham

Submitted By TIFFANY HALL-GRAHAM On 04-18-95

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