Mabel nordholm's rus grot (rice pudding)

4 Servings

Ingredients

Quantity Ingredient
2 cups Milk
1 pinch Salt
1 Stick cinnamon
¼ cup Rice
¼ cup Sugar

Directions

From: Jennifer Kersten <jennifer.kersten@...> Date: Sat, 17 Aug 1996 07:09:37 -0600 Heat in double boiler. Cook 3 hours, stirring once in a while. Cool and serve with Lingon berries (tytte baer).

EAT-L Digest 16 August 96

From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive, .

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