Rice pudding (lf)

1 Servings

Ingredients

Quantity Ingredient
1 cup Rice
6 cups Skim milk
¾ cup Sugar
2 teaspoons Vanilla extract cinnamon nutmeg

Directions

Heat to almost boiling stirring almost constantly. Reduce heat, cover, and simmer for 1 hour stirring occasionally. Add vanilla, cinnamon, and nutmeg.

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