Melon hearts of palm and prosciutto salad

4 Servings

Ingredients

Quantity Ingredient
8 cups Mesclun salad mix* or 4 oz bag mixed greens, chilled
14 ounces Hearts of palm; drained cut into 1/2 inch slices
2 cups Diced cantaloupe
¼ pounds Prosciutto; thinly sliced or boiled ham cut into 2 inch pieces
½ cup Red-wine vinaigrette
x 240 calories
x 10 g protein
x 17 g carbohydrate
x 16 g fat
x 13 mg cholesterol
x 467 mg sodium

Directions

NUTRITIONAL INFORMATION/SERV

In salad bowl, combine first four ingredients. Add dressing and toss.

*Mesclun is a mixture of shoots and leaves from slightly bitter lettuces--endive, mache, arugula, dandeline and oak leaf.

From: McCall's August 1993 Happy Charring ~-- EZPoint V2⅕ * Origin: "LaRK's" Place (1:343/26.3) |OLX$SOM| BBS: SWCREATE Conference: 46,COOKING Number: 38879 Reply-to: 0 Private: No Receipt: No Date: 1993-07-26,08:48 From: LAWRENCE KELLIE To: ALL Subject: RECIPE Flags:

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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