Mexican burgers #1
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Ground beef |
| 1 | pack | Taco seasoning |
| 1 | can | Tomatoes with green chiles (Rotel) |
| 1 | can | Cheddar cheese soup or pasteurized process cheese |
| Hamburger buns | ||
| Shredded lettuce | ||
Directions
Brown ground beef & drain. Add taco seasoning & water according to package directions. Simmer until all liquid is absorbed. Mix & heat tomatoes & Cheddar cheese. Serve open-faced on plates, layering buns, hamburger mixture, cheese and then lettuce.
PAT RINKE
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .
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