Millionaires pie
9 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | 10\" pie shell, partially | |
Baked in its pan | ||
1 | cup | Coconut flakes |
1 | cup | Semi-sweet chocolate chips |
1 | cup | Chopped pecans |
½ | cup | Brown sugar |
¾ | cup | White sugar |
Pinch of salt | ||
1½ | tablespoon | Margarine, melted |
½ | cup | Light corn syrup |
¼ | teaspoon | Vanilla |
4 | Eggs, beaten |
Directions
Preheat oven to 325 degrees. Toss together the coconut flakes, chocolate chips and chopped pecans. Place in pie shell. Mix sugars, salt and melted margarine. Beat in corn syrup and vanilla. Gently fold eggs into sugar mixture. Pour evenly over ingredients in prepared pie shell. Bake 55-65 minutes, or until deep golden brown on top and nearly set in center. Cool at room temperature. Dorothy McCullough Submitted By DOROTHY THOMPSON On 04-26-95
Related recipes
- Furr's millionaire pie
- Furr's millionaire pie rbtn28a
- Impossible pie
- Impossible pie #1
- Impossible pie #2
- Main dish pie
- Million dollar pie
- Millionaire bars
- Millionaire pie
- Millionaire pie #1
- Millionaire pie #2
- Millionaire pie #3
- Millionaire pie #4
- Millionaires
- Miracle pie
- Multiple pie crust recipe
- Pear pie
- Poor man's pie
- Special pie shell
- The pie