Mom's majong pudding cake
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Chocolate Pudding Mix | ||
| Milk | ||
| Graham Crackers | ||
| Whipped Cream | ||
Directions
Make chocolate pudding as directed on box. Put in refrigerator to cool.
Line 8 x 8 cake pan with graham crackers. Put a layer of chocolate pudding on top.
Another layer of crackers. Another layer of pudding. End with topping of crushed graham crackers. Cut into squares to serve. Top with dollop of whipped cream.
One of my favorites!!
Posted to MM-Recipes Digest V4 #2 by Stu <stalkofs@...> on Apr 2, 1998
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