Mother's favorite date pudding
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Egg | |
| 1 | cup | Dates; chopped |
| 1 | cup | Boiling water |
| ¾ | cup | Nuts; chopped |
| 1 | teaspoon | Soda |
| ½ | teaspoon | Baking powder |
| ¾ | cup | Sugar |
| 1 | tablespoon | Shortening |
| 1 | pinch | Salt |
| 1¾ | cup | Flour |
| 1 | teaspoon | Vanilla |
Directions
In the boiling water add egg, dates, and nuts. Mix the remaining ingredients together and then mix with the original mixture. Bake for about 30 minutes at 325°.
NOTES : One of our Christmas puddings.
Recipe by: Sarah Elizabeth Barton-Mother Posted to TNT - Prodigy's Recipe Exchange Newsletter by LVFG53A@... (MRS IRA M DENNIS) on Sep 24, 1997
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