Mother's favorite date pudding

1 Servings

Ingredients

Quantity Ingredient
1 Egg
1 cup Dates; chopped
1 cup Boiling water
¾ cup Nuts; chopped
1 teaspoon Soda
½ teaspoon Baking powder
¾ cup Sugar
1 tablespoon Shortening
1 pinch Salt
1¾ cup Flour
1 teaspoon Vanilla

Directions

In the boiling water add egg, dates, and nuts. Mix the remaining ingredients together and then mix with the original mixture. Bake for about 30 minutes at 325°.

NOTES : One of our Christmas puddings.

Recipe by: Sarah Elizabeth Barton-Mother Posted to TNT - Prodigy's Recipe Exchange Newsletter by LVFG53A@... (MRS IRA M DENNIS) on Sep 24, 1997

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