Moravian mints
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
3 | cups | Powdered sugar |
12 | drops | Peppermint oil |
12 | drops | Wintergreen oil |
1 | cup | Water, boiling |
1 | x | *or: |
Directions
Boil sugar and water until when dropped in cold water it forms a soft ball. Add the mint oil, remove from stove and beat until it thickens.
Then drop from spoon in thin patties on buttered or oiled paper. If wintergreen is used, color with red or green junket or food coloring.
Related recipes
- Butter semmels (a moravian \"companies\" delica
- Butter semmels (a moravian \"companies\" delicacy)
- Carolina moravian ginger thins
- Moravian christmas cookies
- Moravian christmas cookies #1
- Moravian christmas cookies #2
- Moravian christmas cookies (czech)
- Moravian christmas loaf
- Moravian christmas loaf 2
- Moravian cookies
- Moravian ginger cookies
- Moravian hickory nut cake
- Moravian love feast buns
- Moravian sand tarts
- Moravian scotch cakes
- Moravian spiced apples
- Moravian sugar cake
- Moravian white christmas cookies
- Savory pole beans (moravian)
- Winkler's bakery moravian sugar cake