Mrs f peanut butter kisses

30 Servings

Ingredients

Quantity Ingredient
1¾ cup All purp flour
1 teaspoon Baking soda
½ teaspoon Salt
1 Stick unsalted butter
½ cup Creamy peanut butter
1 cup Sugar, divided
½ cup Brown sugar
1 large Egg
1 teaspoon Vanilla
2 tablespoons Milk
1 teaspoon Vanilla
36 Hersheys chocolate kisses

Directions

THE DESSERT SHOW, TVFN

With rack in top third position, preheat oven 375 F. Sift flour, soda and salt onto a piece of waxed paper. In lg bowl, with mixer on high beat butter and peanut butter together until creamy Gradually add 1/2c sugar and all the brown sugar. Beat until light in color and consistency Beat in egg, milk, and vanilla. Using wooden spoon, stir in flour. Place remaining granulated sugar in sm bowl. Using 1T of dough for each, form dough into balls. roll in sugar. Place 1½" apart on ungreased baking sheets. Bake one sheet at a time, until edges are set, 8 mins. Remove. Place a kiss in the center of each cookie. Return to oven; continue baking until lightly browned, 2 mins. longer. Cool on sheet 5 mins then transfer to wire racks to cool. Repeat.

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