Frozen peanut butter cups
16 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Whipping cream |
1 | Jar (7-oz) marshmallow creme | |
1 | pack | (3-oz) cream cheese |
½ | cup | Chunky peanut butter |
Chocolate curls | ||
small | Cupcake liners |
Directions
Beat cream until stiff. Beat other ingredients until smooth and fold into whipped cream. Spoon into cupcake liners and garnish with chocolate curls.
Freeze.
From a collection of my mother's (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM Recipe Archive, .
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