Mushroom topped pork chops
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ⅔ | Pork chops | |
| 1 | tablespoon | Margarine |
| 1 | ~~~~~~~topping~~~~~~~~~ | |
| 1 | cup | Finely choppped mushrooms |
| 1 | tablespoon | Margarine |
| ½ | cup | Onion, finely chopped |
| 1 | Egg | |
| 1 | teaspoon | Salt |
| 1 | Black pepper | |
| 3 | tablespoons | Cheddar, grated |
Directions
Brown chops. Place in ovenproof dish. Saute mushrooms in margarine.
Cool. Mix together everything but cheese. Place on top of pork chops.
Bake at 350 for 40 minutes. Sprinkle with cheese last ten minutes.
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