Musical fruit melodies

1 Servings

Ingredients

Quantity Ingredient
2 cups Chunked fresh pineapple
1 Firm banana;, peeled and sliced
1 cup Seedless grapes
1 Orange;, peeled and sliced
1 Red apple;, cored and sliced
1 cup Pitted prunes
1 cup Pitted dates
1 Carton; (8 ounces) lowfat vanilla yogurt
1 cup Chopped strawberries

Directions

DIPPING SAUCE

Arrange all fruit on platter.Combine yogurt with strawberries in small bowl. Put bowl in center of platter.

Recipe by: Makes 8 servings

Posted to recipelu-digest Volume 01 Number 665 by James and Susan Kirkland <kirkland@...> on Feb 01, 1998

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