New west chicken salad

1 servings

Ingredients

Quantity Ingredient
¾ cup Lowfat mayonnaise
½ teaspoon Ground ginger -- optional
½ teaspoon Salt
3 cups Cubed cooked chicken
1½ cup Red seedless grapes
1 cup Sliced celery
⅓ cup Sliced green onions
½ cup Broken walnuts or pecans

Directions

In a large bowl combine first 3 ingredients. Stir in remaining ingredients. Cover; chill. Makes 5½ cups.

Home Cooking Magazine, April 95 Typed for you by Marjorie Scofield 5/7/95

Recipe By : Edna Askins, Greenville, TX From: Marjorie Scofield Date: 05-20-95 (159) Fido: Cooking

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