Norma alloway's satellite cafe rolls
30 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Milk |
| 1 | pack | Yeast |
| 3 | tablespoons | Sugar |
| 3 | Eggs -- well-beaten | |
| ¼ | cup | Margarine -- melted |
| ½ | teaspoon | Salt |
| 4½ | cup | Flour |
Directions
Warm milk and add yeast and sugar. Let stand a few mins to proof.
Stir in eggs, margarine, salt, and flour. Let rise, shape into buns and let rise again. Bake at 375 F for 18 to 20 mins. Makes 30 rolls.
Recipe By : The Route 66 Cookbook - ISBN 0-933031-80-7 From: Dan Klepach Date: 10-03-95 (23:30) (159) Fido: Cooking
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