North carolina eastern rub and sauce

1 Servings

Ingredients

Quantity Ingredient
2 teaspoons Salt
2 teaspoons Brown sugar
2 teaspoons Cumin
2 teaspoons Chile powder
2 teaspoons Black pepper
1 teaspoon Cayenne pepper
¼ cup Paprika
1 cup White vinegar
1 cup Cider vinegar
1 tablespoon Sugar
1 tablespoon Red pepper flakes
1 tablespoon Tabasco
1 tablespoon Black pepper

Directions

RUB

SAUCE

Use rub on meat and allow to set until rub looks moist. For sauce, blend all ingredients and allow flavors to blend.

Posted to MC-Recipe Digest V1 #170 Date: Sat, 27 Jul 1996 18:17:33 -0400 (EDT) From: "Bob Hendry <bhendry@...>" <bhendry@...>

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