Nutty louie

8 Servings

Ingredients

Quantity Ingredient
2 pounds Hamburger meat
1 medium Onion; chopped
4 ounces Stuffed olives
1 can Mushroom soup
1½ Soup cans of milk
8 ounces Noodles; boiled in salted water
½ pounds Cheese; grated
1½ teaspoon Salt
½ teaspoon Pepper
Mixed salted nuts; chopped
Chow mein noodles

Directions

TOPPING

Brown hamburger meat, salt, pepper and onions until cooked. Drain noodles well after cooking. Combine meat mixture, soup, milk, olives, noodles and cheese. Place in buttered baking dish; bake in 350 degree oven for 30 minutes. Then cover dish with chow mein noodles and nuts; bake another 30 minutes. This recipe can be baked through the first baking, frozen. When needed it can be thawed out, topped with noodles and baked again.

From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive, .

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