Old fashioned oatmeal cookies 2

78 servings

Ingredients

Quantity Ingredient
1 cup Raisins
1 cup Water
1½ cup Sugar
¾ cup Shortening
2 eaches Eggs
2½ cup Whole wheat blend flour
2 cups Quick-cooking oats
½ cup Chopped nuts
1 teaspoon Baking soda
1 teaspoon Salt
1 teaspoon Ground cinnamon
½ teaspoon Baking powder
½ teaspoon Ground cloves

Directions

Heat raisins and water to boiling; reduce heat to medium. Simmer uncover until raisins are plump, about 15 minutes. Drain raisins, reserving liquid. Add enough water to reserve liquid to measure ½ cup. Heat oven to 400. Mix sugar, shortening, vanilla and eggs in large bowl. Mix in raisin liquid; stir in remaining ingredients.

Drop dough by round teaspoonfuls about 2 inches apart onto ungreased cookie sheet. Bake until light brown, 8 to 10 minutes. immediately remove from cookie sheet.

Calories per serving: Number of Servings: 78 Fat grams per serving: Approx. Cook Time: Cholesterol per serving: Marks:

Submitted By MARY SMITH On 01-12-95

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