Old mexican inn - orange dip
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | quart | Kraft Mayonnaise with lemon |
| 6 | teaspoons | White Vinegar |
| 12 | teaspoons | Paprika |
| 6 | teaspoons | Garlic Powder |
Directions
Mix all ingredient and let set 3 or 4 hours at room temperature.
Recipe by: Ole Mexican Inn
Posted to TNT Recipes Digest, Vol 01, Nr 946 by HallieByrd <HallieByrd@...> on Jan 17, 1998
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