Orange curry pasta
2 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | All purpose flour |
| ¼ | cup | Frozen orange juice concentrate, thawed |
| 1 | tablespoon | Curry powder |
| 1 | pinch | Salt |
| 1 | pinch | Pepper |
Directions
In a large bowl, combine all ingredients until dough forms a ball.
Turn dough out onto a floured board & knead until smooth & pliable like a firm bread dough.
Place dough in a bowl & cover with plastic wrap & let rest for at least 30 minutes. Shape & cook dough as desired.
"Vegetarian Gourmet" Spring 1994 Submitted By MARK SATTERLY On 05-20-95
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