Oreo cheesecake #3

10 Servings

Ingredients

Quantity Ingredient
1 pack (20-oz) oreo chocolate sandwich cookies
⅓ cup Margarine; melted
3 packs (8-oz) cream cheese; softened
¾ cup Sugar
4 Eggs; at room temperature
1 cup Dairy sour cream
1 teaspoon Vanilla extract

Directions

From: jsobon@... (Jennifer Sobon) Date: 7 Oct 1993 23:35:53 GMT

I found this recipe in a magazine about a year ago, and thought, since we have been talking about cheesecakes lately, someone might be interested.

Finely roll 30 cookies; coarsely chop 20 cookies. In bowl, combine finely rolled cookie crumbs and margarine. Press on bottom and 2 inches up side of 9-inch spring form pan; set aside. With mixer, beat cream cheese and sugar until creamy; blend in eggs, sour cream and vanilla extract; fold in chopped cookies. Spread mixture into prepared crust. Bake at 350F for 60 minutes or until set. Cool on wire rack; chill at least 4 hours. Halve remaining cookies; remove side of pan. Garnish with whipped cream and cookie halves.

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