Oriental dipping sauce

4 servings

Ingredients

Quantity Ingredient
2 tablespoons Soy sauce
2 tablespoons Water
1 teaspoon White vinegar
¼ teaspoon Minced fresh ginger

Directions

Combine all ingredients and mix well. Makes ¼ cup. Serves 4.

Source: American WholeFoods Cuisine Calories per serving: Number of Servings: 4 Fat grams per serving: Approx. Cook Time: Cholesterol per serving: Marks:

Submitted By MARY SMITH On 01-29-95

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