Oriental openers~

6 servings

Ingredients

Quantity Ingredient
cup Low-fat ricotta cheese
2 tablespoons Cream cheese (reduced cal.)
2 tablespoons Finely shredded radish
1 tablespoon Snipped fresh chives
Fresh pea pods
1 dash Onion salt

Directions

For filling, stir together ricotta cheese, cream cheese, shredded radish, chives, and onion salt. Mix well. Set aside.

With a sharp knife, split pea pods open lengthwise. Stuff each pea pod with filling. To do this, put the filling in a clear plastic bag.

Snip off 1 corner of the bag and squeeze the filling into each pea pod.

Chill till serving time.

Per serving: 50 calories, 3 g protein, 3 g carbohydrates, 3 g fat, 4 mg cholesterol, 73 mg sodium, 79 mg potassium.

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