Oven baked pepper bacon
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | pounds | Sliced lean bacon |
| 2½ | teaspoon | Coarsely ground black pepper |
Directions
Preheat oven to 400 degrees F. Arrange bacon slices in 2 jelly roll or shallow roasting pans, overlapping the lean edge of each slice with the fat edge of the next. Evenly sprinkle pepper over bacon slices. Place pans on 2 oven racks and bake 25 minutes, switching pans between upper and lower racks halfway through the baking, or until bacon is golden brown and crisp.
Transfer bacon to paper towels to drain; keep warm.
Yield: 12 accompaniment servings Converted by MC_Buster.
Recipe by: COOKING LIVE SHOW# CL9244 Converted by MM_Buster v2.0l.
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