Oven cheese and spinach fondue

4 servings

Ingredients

Quantity Ingredient
10 slices White bread
6 Egg
3 cups Milk
1 teaspoon Dry mustard
1 teaspoon Salt
2 cups American cheese;shredded 8oz
3 tablespoons Onion
1 pack Spinach; frozen, drained

Directions

Heat ove to 325F. Remove crusts from bread and cut into cubes. Beat eggs, milk and seasons. Stir in bread cubes, cheese, onion and spinach. Pour into lightly greased baking dish. Bake uncovered for 1 hour or until center is set. Serve immediately. Happy Charring ~-- EZPoint V2⅕ * Origin: "LaRK's" Place (1:343/26.3) ====================================================================== ==== BBS: High Country East Date: 08-01-93 (15:44) Number: 1946 From: LAWRENCE KELLIE Refer#: NONE To: ALL Recvd: NO Subj: reicpe Conf: (52) Cooking

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