Pears with ginger cheese

1 Servings

Ingredients

Quantity Ingredient
2 cans (16oz ea) Bartlett pears,
Chilled
1 Pack (8oz) cream cheese
1 tablespoon Fresh lemon juice
½ cup Chopped walnuts
1 teaspoon Ground ginger
Fresh lettuce leaves

Directions

Drain pears, reserving 2 Tbls. syrup. Whip cheese in small bowl until creamy; whip in syrup & lemon juice. Stir in walnuts & ginger.

Arrange pear halves on lettuce leaves & fill centers with cheese.

File

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