Peter rabbit's carrot cakes

1 servings

Ingredients

Quantity Ingredient
½ Canola oil
½ cup Applesauce
3 Carrots; finely grated
1¼ cup Brown sugar
¼ cup Honey
1 teaspoon Vanilla
4 Eggs; lightly beaten
2 teaspoons Baking soda
2 cups All-purpose flour
2 teaspoons Cinnamon
Powdered sugar

Directions

Combine the first seven ingredients in a large mixing bowl and combine well. Add the soda, flour and cinnamon and mix until well combined. Spray muffin tins with non-stick cooking spray and fill each muffin cup about ¾'s full. Bake at 350 for 20 minutes. Remove muffins from tins while still warm. When cool, sprinkle muffins with powdered sugar.

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