Philadelphia ice cream

1 servings

Ingredients

Quantity Ingredient
1 quart Light cream
¾ cup Granulated sugar Few grains salt
5 teaspoons Vanilla extract

Directions

Mix all ingredients; stir until sugar dissolves. Then freeze in 2-qt.

crank freezer until difficult to turn, using 8 parts crushed ice to 1 part ice-cream salt. Makes about 1 qt.

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