Pineapple topping
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | tablespoons | Margarine -- melted |
| 1 | cup | Crushed pineapple |
| 1 | tablespoon | Brown sugar |
| 1 | dash | Nutmeg |
Directions
In a saucepan, melt margarine and add other ingredients. Cook until thick, stirring constantly. Allow to cool slightly before pouring over ice cream. Makes 1¼ cups.
Typed for you by Marjorie Scofield 5/14/95 Recipe By : Home Cooking Magazine, April 95 From: Marjorie Scofield Date: 05-20-95 (159) Fido: Cooking
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