Pineapple dessert

16 Servings

Ingredients

Quantity Ingredient
1 large Container Cool Whip
1 large Can (20 oz) crushed
Pineapple, drained.
1 can Sweetened condensed milk
½ cup Lemon juice
1 cup Chopped pecans
2 Graham cracker pie shells

Directions

Mix pineapple and sweetened condensed milk . Fold in cool whip until thoroughly combined. Add lemon juice and fold in pecans. Pour into two pie shells and chill about 4 hours. Serves 16 Recipe By : ostiguy at wilmington.net

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