Pistachio cake *xwcg89a

8 Servings

Ingredients

Quantity Ingredient
1 pack White cake mix
1 pack Pistachio pudding mix
1 cup Salad oil
1 cup Club soda
3 xes Eggs

Directions

Combine all ingredients, beat 4 mins. Pour batter into greased, floured tube pan. Bake at 350 for 45-50 mins. Cool. For PISTACHIO FROSTING: 2 envelopes whipped topping mix (Dream Whip); 1½ c cold mild; 1 pistachio pudding mix. combine and whip until thick and creamy.

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