Pizza dough #09

8 Servings

Ingredients

Quantity Ingredient
1 tablespoon Dry yeast
1 cup Warm water
1 teaspoon Sugar
1 teaspoon Salt
3 tablespoons Oil (up to)
3½ cup All-purpose flour

Directions

From: Doc1946@...

Date: Tue, 16 Apr 1996 22:53:04 -0400 Recipe By: Pfaltzgraff

Dissolve yeast in warm water in large mixing bowl. Stir in sugar, salt, oil and 2 cups of flour. Beat until smooth. Stir in enough flour to make dough easy to handle. Turn dough into lightly floured surface; knead until smooth and elastic (5 minutes). (Dough is ready if an indentation remains when touched). Heat oven to 500 degrees. Form dough and put on cookie sheet (can sprinkle with corn meal first). Slide onto stone after stone is heated.

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