Poor man's lobster

4 servings

Ingredients

Quantity Ingredient
2 pounds Halibut
1 cup Honey

Directions

In large pot, boil enough water to cover halibut. Cut halibut into chunks. Stir honey into boiling water, then add halibut. When chunks rise to the top, they are done. We serve them just as you would lobster (and they taste the same).

Nutritional Information per serving: xx calories, xx gm protein, xx gm carbohydrate, xx gm fat, x% Calories from fat, x mg chol, xx mg sodium, x g dietary fiber

Posted 01-02-94 by AL RICE on F-Cooking MM by MMCONV and Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator at net/node 004/005, Internet sylvia.steiger@... From: Sylvia Steiger Date: 05 Jan 94 Submitted By GAIL SHIPP On 11-02-94

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