Pork chops sweet potatoes and apples
2 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | Pork chops; or 3 or 4, depending on size | |
| Salt and pepper; to taste | ||
| 2 | larges | Cooked sweet potatoes; peeled, cut in 1/8s |
| 1 | large | Cooking apples; peeled and sliced (up to 2) |
| ¼ | cup | Brown sugar |
| ⅛ | teaspoon | Cinnamon |
| ⅛ | teaspoon | Nutmeg |
| ¼ | cup | Water |
Directions
In electric frypan or large skillet, brown pork chops in Pam. Salt and pepper to taste. Move chops to one side of pan. Add sweet potatoes and apples. Sprinkle with brown sugar, cinnamon and nutmeg. Add water. Cover and cook over Low heat until apples and potatoes are tender. Spoon syrup over all as served. MC formatting by bobbi744@...
Recipe by: Source Unknown
Posted to MC-Recipe Digest V1 #776 by Roberta Banghart <bobbi744@...> on Sep 08, 1997
Related recipes
- Pork chops & apples in sweet & sour sauce
- Pork chops & sweet potatoes
- Pork chops and apples #2
- Pork chops and apples in sweet and sour sauce
- Pork chops and apples^
- Pork chops and sweet potatoes
- Pork chops baked with apples
- Pork chops w/apples & sweet & sour
- Pork chops with apples
- Pork chops with apples & sweet & sour
- Pork chops with apples & sweet-and-sour sauce
- Pork chops with apples and sweet and sour
- Pork chops with apples and sweet potatoes
- Pork chops with apples in sweet and sour sauce
- Pork chops with molasses glazed apples
- Pork chops with sweet-and-sour apples
- Pork chops with thyme and apples
- Pork with sweet potatoes
- Sweet-sour pork chops & sweet potatoes
- Sweet-sour pork chops and sweet potatoes