Quick hamburger hot dish
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | pounds | Lean hamburger meat |
1 | Onion; chopped | |
1 | cup | Dry elbow macaroni |
¼ | cup | Sliced ripe olives |
1 | can | (no. 2) tomatoes |
¼ | cup | American cheese; cubed |
2 | tablespoons | Ripe olive juice |
4 | bountifully. |
Directions
Brown meat and onions together. Add other ingredients. Simmer, covered, for about 25 minutes, or until macaroni is cooked. Serve piping hot. Serves Great for a busy clubwoman!
From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive, .
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