Ramos fizz (bartender's bible)

1 servings

Ingredients

Quantity Ingredient
2 ounces Gin
1 ounce Lemon Juice
1 teaspoon Confectioner's Sugar
1 Egg White
1 teaspoon Cointreau -- or triple sec
½ ounce Light Cream
3 ounces Club Soda

Directions

Recipe By : "Chris Gunning (cgunning@...)"

Related recipes