Rave reviews coconut cake

12 Servings

Ingredients

Quantity Ingredient
1 pack Yellow cake mix
1 pack Vanilla instant pudding mix
1⅓ cup Water
4 larges Eggs
¼ cup Oil
2 cups Coconut
1 cup Walnuts or pecans; chopped

Directions

Blend cake mix, pudding mix, water, oil and eggs in large mixer bowl. Beat at medium speed for 4 minutes. Stir in coconuts and nuts. Pour into 3 greased and floured 9" layer pans. Bake at 350 degrees for 35 minutes, Cool in pans for 15 minutes; remove and cool on rack.

NOTES : Fill and top with Coconut-Cream Cheese Frosting.

Posted to MC-Recipe Digest V1 #763 by lunchuck <jock@...> on Aug 28, 1997

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