Red lobster trout vera cruz
1 Recipe
Ingredients
Quantity | Ingredient | |
---|---|---|
---- | ||
Trout fillets | ||
MARINADE | ||
½ | cup | Onion; chop |
½ | cup | Green pepper; chop |
½ | cup | Tomatoes; chop |
¼ | cup | Black olives; slice |
¼ | cup | Green olives; slice |
½ | cup | Olive oil |
½ | cup | White wine |
1 | teaspoon | Oregano |
Directions
WALDINE VAN GEFFEN VGHC42A
Mix marinade and let sit 5 minutes. Brush fish with butter, salt and pepper and place in a baking pan. Pour marinade over and bake at 350~ for 20 to 25 minutes. Source: Red Lobster.
Posted to EAT-L Digest 25 Jul 96 Date: Fri, 26 Jul 1996 10:30:42 -0500 From: MS ELIZABETH A SAYERS <GVKD27A@...>
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