Renato's thai bbq chicken pizza
2 12\" pies
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | 12-inch pizza shells | |
2 | ounces | Pizza sauce |
1 | ounce | Mozzarella cheese |
1 | ounce | Yellow cheddar cheese |
2 | Chicken breasts* | |
Onions to taste | ||
Bean sprouts to taste | ||
1 | tablespoon | Thai sauce** |
Raw unsalted chopped peanuts | ||
Coriander (garnish) |
Directions
*already grilled and sliced
** or to taste. Available at Oriental specialty stores or may be prepared by mixing curry powder, Thai paste, coconut cream and green curry paste to taste)
Spread crusts with pizza sauce; add cheeses, sliced chicken, onions and bean sprouts. Sprinkle with peanuts and drizzle 1 to 2 tablespoons Thai sauce over pizza. Bake at 450 degrees F until bubbly.
After baking sprinkle with coriander.
Source: Pizza Today June 1992
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