Roast turkey and dressing^
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | large | Turkey |
2 | Loaves bread | |
Salt and pepper | ||
Sage | ||
½ | pounds | Butter, melted |
4 | larges | Apples |
1 | small | Onion |
Directions
Wash and dry turkey, inside and out. Peel and pare apples, chop into small pieces (I think they meant to say peel and core). Mix al stuffing ingredients gently. Stuff turkey with alight hand, stitch opening closed, and bake immediately for several ours at about 270-300 degrees. Many of the recipes in this collection did not contain amounts or oven temperatures. I have typed them in as they appear in the book, typos and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 06-10-95